ALE ASYLUM is unfiltered and all natural. We use no additives, preservatives, fruit, horse hooves, fish guts, or extracts. Our ingredient list: water, malt, hops, and yeast. This is what we mean when we say our beer is FERMENTED IN SANITY. You know who makes it, you know what it’s made with.
Largely clear, deep burgundy hue, solid head of creamy/white foam on top. Looking nice.
In the nose: Much malt, much hops, big in every way. Tons of citrus meets a load of caramel & toffee, with a pinch of bread crust, too. Much richness, as well. Bold, son.
In the mouth: Boom, bam. Chocolate, caramel, toffee, underneath a big blast of citrus-y hops. Big buzz of booze to meet the extra hoppy/malty kick. It's a burly one, a brawler, a big-boned bastard. Brash, unabashed and fuzzy. And I can dig it.
A bigger, angrier version of the big and bold Ambergeddon Amber ale that is both complex and supremely drinkable. Goddambergeddon will be available February through April 2018, both packaged and on tap throughout Wisconsin and Illinois.
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