Harriet Spiced Dark Abbey

Here's another one that only stands as a number in the inventory, for I can't really make a fresh, new review out of something that is merely an infusion. But! What an infusion it is. Clove, cinnnamon, and ginger, mixed with Harriet's Belgian-style Abbey Dubbel. It just works. Mixes perfectly. The base beer still remains strong, but the addition of the spices brings it all home. Mmmm, mmm.