Sunday, November 27, 2011

Schell's Oktoberfest

Last one from the sampler pack, and one I made an effort to re-review, since my old one was unkind to this one, and I compared it unfavorably to Summit's marzen lager. I vehemently disagree with my younger self.

August Schell, Schell's Oktoberfest. 5.5% ABV. August Schell Brewing, New Ulm, MN.

Clear, clean, coppery coloring, slim layer of egg-white foam.

Slightly sweet, grainy/malty aroma. Herbal/vegetal notes, with a low, but discernible bitterness.

In the mouth, fresh, clean, and lively. Medium-bodied, but fully flavored, with exquisite balance. Nothing's sticking out of the edges, and nothing's tucked in the corner. Juicy malt, but not too fat, and never too thin. Juuust right. No wonder they won a medal at GABF last year (Gold?), it's a paragon of balance and just about as note-perfect of a marzen that you'll find.

Easy-drinking, palate-pleasing, …I like this one



The Oktoberfest or Marzen (March) type of beer was originally brewed in March, and laid down in caves before the summer weather rendered brewing impossible. Stocks would be drawn upon heavily during the summer, and exhausted by October.

In Germany, this tradition has come to be associated with one specific style, Oktoberfest Bier. In keeping with true German tradition, August Schell Oktoberfest beer is brewed just once a year. Brewed with the perfect balance of Pale, Munich, and Cara Pils malt with Liberty and Perle hops to create a rich, smooth taste. 

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