Kulmbacher Monschof Naturtrubes Kellerbier. I recall buying some Monschof beers domestically, but this one was imported "by hand" directly from Deutschland. Nothing but Deutsch on this label, so will pass on repeating it to you. ("Unfilterierter Biergenuss!") Oddly, the label info is in several languages. Did you know this is bier, beer, bier, birra special, cerveza, as well as miiypa? I could go on, but will not, so let us enjoy this product of Bavaria.
Clouded, opaque, dark amber, nearly brown, with off-white head, leaving lace.
Malt and yeast-forward aromatics, some cereal grain, some sweetness.
Taste: again, yeast and dark malts are in large supply. Lightly fruity, just a little bit juicy. I'm immediately reminded why I like kellerbiers, that yeast really brings a lot of flavor.
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