Monday, March 11, 2013

Ale Asylum Ambergeddon


"With a fury of hop flavor and a strong malt backbone, this west-coast style amber is part ale, part sensory eruption, and all-American. Ambergeddon is brewed with passion and is best enjoyed that way."

4.33/5  rDev +8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Also brought back from Hudson, WI, a 6-pack of Ale Asylum Ambergeddon, a beer I first reviewed in August, 2007, on the occasion of my first visit to Madison, WI, and the Great Taste of the Midwest. Here are those notes from 5 years ago:

Ambergeddon, from a bottle, after having a pint at the brewery earlier today...(and 2 ounces at the GTot MW yesterday)

Cloudy crimson coloring, bit, solid, creamy head on top...

Aroma is nice, sweet, and malty...some peach and apricot in there, with grass and grain...a hoppy paradise, but plump with malt. Fresh and lovely.

Taste: Big once on board the palate, then smoothing and thinning. Huge hoppitude right up front, bold, bitter blast, dominating the tastebuds, coating all with resiny hop feel....very nice. Dark fruits, but not the usual players.
Quite a hoppy number this, and very downable, too.

Lot of tanginess in here, too, sweet malt mixed with bitter hops....really tasty!

Ambergeddon does it...all the way!

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