Sunday, January 23, 2011
Great Lakes Nosferatu
American Strong Ale, BeerAdvocate calls it."A Handcrafted Stock Ale", the brewery calls it. 8% alcohol by volume. Available here in Minnesota for the first time this season, here are my notes from my first bottle, back in December of 2004.
"I've gotten so bored with the Satan-themed beers, that it's a warm welcome to find a good, old-fashioned vampire-inspired ale! Here's to more in the future...Bela Lugosi's Red, anyone? But, on with the brew...
A hue as hot as Hades, full and fierce crimson, shadily hazy, with numerous floatillas, under a respectable raft of creamy beige-toned foam.
Yeast starts the nose, malt is next, and we feel like we're basking in new-baked cookies, at first, then...then a soft, citrus scent comes in, light spice, banana cream pie whispers in, zesty, alert, and lively...just-so delicious!
Jet-fueled entry on the palate, a blazingly friendly touchdown on the tongue, hoppy, and happy, bursting with an urgent appeal of flavor, bold, bright, and potent. Dark fruits are first in the taste, bread, biscuits, light citric zest, and a blast of spice on the side...this is all perceived in the flavor, but I don't mean to imply it is contained in the recipe. Yum, I keep on thinking, as the mouthfeel gets thicker, the finish near impenetrable, and my admiration grows. This is an upstanding nightcap here, a cool, mellow, but undeniably big ol' beast in the mouth...the kind of ale that clubs as it caresses...a cool thing to do."
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