Vander Mill Vandy Session Cider. 4.2 % ABV. 4.0 Brix. Produced and canned by Vander Mill, Grand Rapids, MI.
Clear, bright golden color, slim/no head.
In the nose: bright, green apples tones, notes of pear.
In the mouth: Crisp. Apple-y. Sweet, but not overly so. Fruit flavors last long on the palate. Light bodied and easy-drinking.
Vandy is the answer to the old adage of an Apple A Day. It's a cider that blends the crisp and clean flavor of fermented apples with the fresh harvest of those just pressed. At 4.3% ABV, this is an everyday go-to cider.
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