![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbmXfNT6WVi6TgC_xmDAmR1wbDhCvTQpl-NtSmYVgbDdGByztmvYPQuPOYppJJn9O2x1RmxAeQ8r2HFzQzwsCj3x3IrZX1Bfbpsa-33rpDSzoaQP2BFPo8SFX2trDaswHfYuZ_Xt_TGUlu/s320/IMG_6072.jpg)
Clear, bright golden color, sizable ivory head, sitting still, leaving lace.
Vibrant, intensely hoppy nose, brimming with pine and pineapple. Prickly and tropical. Pretty nice.
Int the mouth: hoppy, zesty, fresh, and bursting with pineapple. Smooth stuff, medium bodied, low bitterness. Tasty and hoppy, with a a moderately bitter finish.
I like this beer. I wonder if the Tallgrass website will fill us in with any gobbledygook? They do. Here it is: The Flyin’ Hawaiian is brewed with Columbus, Mandarina Bavaria, Pacific Gem and Falconer’s Flight hops, creating a tasty interplay between earthy and pine notes with citrus, dark berries and tropical fruit. A burst of fresh pineapple post-fermentation enhances the hops with an extra layer of tropical flavors, while the simple malt bill allows the hops to shine.
Style: Double IPA Brewed with Pineapple
Hops: Columbus, Mandarina Bavaria, Pacific Gem, Falconers Flight
Malts: 2Row Pale, Carapils, C20
Adjuncts: Pineapple Purée
ABV: 8.4%
IBU: 78
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