I bought this one during Barrel aged Week last year, and sat on it for a little bit. Here come the notes:
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Utter darkness, slim brown head, soon gone.
In the nose: Sweetness, first, then bourbon. Vanilla, cherry, charcoal. Intense bourbon flavors swallowing up a malty Scottish style. More flavors eke out, some molasses, more fruit. Just nothing but nice.
In the mouth: Deep, dark, malty, delicious. Mmm. Dark fruit, fig and raisin, sweetness and darkness plus bourbon means tasty.
Scottish-style Wee Heavy aged in bourbon barrels.
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