Let's get into a "sour", shall we? Something brewed and bottled for Anthony Martin by Timmermans Brewery, Bourgogne de Flandres, Belgian Brown Ale, 1765, van Houtryve Brugge. Bruges' typical brown ale, matured 6 months in oak casks. ALC 5.2 %.
Dark, dusky, purplish coloration, small darkish head.
Vinous aromatics, very grape-y, berries and cherries with a hit of sour. Some sweet fruit, with a good dose of the other stuff.
Taste: berry-licious. sour-tastic. nice and medium, for the sour-heads among us. Is this the Duchesse Junior, the light sour? Sweetness, then some sour, …very tasty, but never over the top.
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