Waldmann Schokoladeweizen.
4.7 % ABV, Waldmann Brewery, St. Paul, MN.
Inky black, wholly opaque, slim brown head.
In the nose: Rich, sweet cocoa rings out loud and hard, accompanied by some fruity associations, first and foremost banana. So far, we've got a banana chocolate milkshake about to happen.
In the mouth: boards the palate smoothly and assuredly. Silky smooth, and full of flavor. Medium bodied, easily drinkable. Malty magnificence. Chocolate malts meet wheat malt plus weizen yeast equals flat out deliciousness. Yum meets a dum dum.
An unfiltered, dark brown, rich & smooth chocolate wheat beer. Floor malted pale & dark malts — wheat & barley — meet Caramel Wheat Malt & Chocolate Wheat Malt.
When I wrote my notes, I didn't know that their description would also use the word "meet"...now, it seems like I ripped them off. Do I edit it? No.
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